Dinner and Concert: "Among the Petals"
At The Bank Left Bistro/Tearoom

In celebration of the Floriade, on July 10th The Bank Left Bistro will offer a special dinner and concert - "Among the Petals" - featuring edible flowers. The menu includes:

• Grilled chicken marinated in borage blossoms and herbs, topped with a huckleberry sauce
• Nasturtium & pansy blossoms salad with cougar gold and feta cheese topped with a home-made dressing
• Rose Gateau Saint-Honore topped with berries marinated in Argentinian red wine

The price for this dinner is $26.00 per person. For reservations please call 509-878-1800 or email bankleft@visitpalouse.com.